The Student News Site of University Prep

The Puma Press

The Student News Site of University Prep

The Puma Press

The Student News Site of University Prep

The Puma Press

Having a Gourd Time!

Having a Gourd Time!

By Siona Wadhawan and Abby Headstrom
November 5, 2021
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Tables are provided at Rage Industries to insure maximum smashing satisfaction.

Lets’ Rage

By Phineas Mahlum
May 19, 2021
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Sugar and Spoon: While this edible cookie dough shop isn’t technically ice cream, it falls along the same lines and it was too enticing not to try. The brownie batter definitely tasted like a brownie, which I liked. And as someone who enjoys eating cookie dough more than cookies, the chocolate chip dough was amazing. The dessert was very rich, though, so I was only really able to have a few bites before it was too much.  As a cookie dough lover, I definitely recommend this place— just don’t go if you have a full stomach.

I Scream For Ice Cream

By Abby Headstrom, Copy Editor
May 19, 2021
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Cars lined up to drive at the autocross event held by the Porsche Club of America. Porsche Club Autocross events draw a wide range of cars, from a family commuter car, to a vehicle able to set track records across the world.

Warming Up The Tires

By Aidan Lee, Photo Editor
April 5, 2021
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Here I am at Trader Joe’s in the snacks aisle. I am deciding which chips to purchase and review, given all the options.

Try This, Not That

By Anika Shashidhar, Editor-in-Chief
March 10, 2021
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Where to Wander

Where to Wander

By Matthew Sage, Photo Editor
March 9, 2021
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Cooking for Christmas

Cooking for Christmas

By Aidan Lee and Ethan Matsubayashi
December 14, 2020
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Halloween In Quarantine

By Sydney Gleason, Reporter
October 30, 2020
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Senior Thank Yous

Senior Thank Yous

By The Class of 2020
May 18, 2020
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Seniors Ben Tratt (right) and Paige Welikson (left) celebrate senior spring by greeting students and faculty as they arrive at school. “We all made a tunnel, and everyone was screaming. My favorite part was how hype everyone was while spreading school spirit,” Tratt said.

Seniors Through the Years

By Jerome Todd, Reporter
May 18, 2020
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A man playing Minecraft in a dark room. (Alexander Kovalev/Pexels)

What to Do During Quarantine

By Theo Mahlum, Business Manager
May 18, 2020
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Snack: Bruschetta

REVIEW:

This was a super simple but super delicious appetizer. I used homemade baguettes, which are pretty simple (and you can follow this video: https://www.youtube.com/watch?v=m08i8oXpFB0&t=118s.). 

THINGS TO REMEMBER:

I cut up the baguettes and stuck them in a cast-iron pan with some olive oil for a couple of minutes on each side. I diced some tomatoes, tossed them with some balsamic vinegar and added them to the top of the baguette slices. I drizzled some olive oil, and voila! 

FINAL VERDICT:

These are definitely worth it. Baking the baguettes is definitely worth it — and it’s super easy. You can also do this with store-bought bread, though, and it’ll be nearly as good.

Full Day of Food Heaven

By Wally Bargeron, Editor-in-Chief
April 3, 2020
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